Saat-Flaky Indian Pastry
Saat-Flaky Indian Pastry
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Saat or Konkani style Badusha is a flaky, melt-in-your-mouth deep fried pastry coated in a thin sugar syrup, with a hint of cardamom.
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Desserts & Sweets, RecipesTags
3-ingredient, badusha, balushahi, desserts & sweets, Diwali, festival, Indian, Mangalore, saat, sweet
