Puerto Rican Pan Sobao
Puerto Rican Pan Sobao
click photo for more informationPan Sobao, or the bread that doesn’t have an English equivalent, is a soft, slightly sourdough bread that’s popular amongst Puerto Ricans
14
476
Add to Favorites - Previous
Categories
Bread, No Desserts, RecipesTags
Bread, breakfast, dough, flour, lunch, Puerto Rican, soft bread, sweet, white bread, yeast