Celeriac puree, mushrooms & hake
Celeriac puree, mushrooms & hake
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This winter warmer dish combines celeriac butter bean puree, garlicky wild mushrooms and a fillet of pan-fried hake.
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Gluten Free, No Desserts, Recipes, Seafood, VegetablesTags
butter bean, celeriac, fish, Gluten Free, hake, white fish, Wild Mushrooms
