Scottish Pies
Scottish Pies
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Crispy double crust pies filled with a savory mince. Perfect topped with mash potatoes, baked beans or even a poached egg.
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Categories
Beef, No Desserts, Other Meats, Recipes, Savory Pies & TartsTags
Burns Night, dinners, hot water pastry, meat pies, Robert Burns, scotland, scottish pies
