Peruvian Vegetarian Tacu Tacu
Peruvian Vegetarian Tacu Tacu
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Traditional Peruvian dish of leftover mashed beans and rice, crisp on the outside and soft on the inside. Top with egg and Salsa Criolla.
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Categories
Breakfast & Brunch, Eggs, Legumes, No Desserts, Recipes, Rice & GrainsTags
beans, latin flavors, pervuvian, quick and easy, rice, Vegetarian
