Chop Suey (Capcay)
Chop Suey (Capcay)
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The secret to this easy and delicious chop suey is to use oyster sauce to create a thick, savory gravy that perfectly coats each bite!
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Categories
Chicken & Poultry, No Desserts, Recipes, Seafood, VegetablesTags
asian, broccoli, capcay, chicken, chinese, chop suey, easy Asian, indonesian, thai, Vegetables
