Farro, Brussels & Pecan Salad
Farro, Brussels & Pecan Salad
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Farro, Brussels Sprouts and Pecan Salad lightly fried with thinly sliced shallot, shaved parmesan and balsamic glaze.
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No Desserts, Recipes, Rice & Grains, Salads, Sides, VegetablesTags
ancient grains, fall side dish, Farro recipes
