These Chocolate Spider Whoopie Pies are so fun to make with the kids for Halloween! The cookies are easily made with a chocolate fudge cake

This Fireball Apple Cider Sangria is the perfect fall party cocktail. Fresh apples and cinnamon sticks add plenty of flavor.

This Slow Cooker Beer Chili is the perfect, hearty weeknight meal.

Banana Split Overnight Oats are a treat for breakfast with minimal prep time.

This Pumpkin Spice White Russian is a great spin on a classic cocktail for fall!

This Apple Buttermilk Brunch Cake gets served warm with a buttermilk glaze.

Pumpkin Pecan Cheesecake

This Fuzzy Navel Peach Sangria has all the great cocktail flavors with fresh peaches and Moscato.

These no-bake, Homemade S’mores Granola Bars make a great snack or an on-the-go breakfast!

This Easy Red, White and Blue Jello Cake can be made with any rainbow of colors with a cool whip and pudding icing.

These Orange Creamsicle Margaritas are frozen cocktails blended with vanilla ice cream.

These Glazed Orange Scones taste just like the Panera version!

An Irish Mudslide with Jameson and Baileys is dessert in a glass for St. Patrick’s Day.

These fluffy, Red Velvet Waffles are topped with a White Chocolate Glaze that is made in the microwave.

This Salmon Piccata with Sun Dried Tomatoes is the perfect Valentine’s Day dinner for 2!

These breakfast sliders have a generous layer of spinach artichoke dip on Sweet Hawaiian Rolls.

This Cranberry Orange Bundt cake with sour cream and orange glaze is perfect for holiday dessert or brunch.

This Crockpot Chicken Gnocchi Soup is the perfect, easy weeknight meal.

This festive, Christmas Sangria with Pink Moscato and ginger ale is perfect for holiday entertaining.

These Chocolate Cherry Thumbprint Cookies are perfectly chewy with a cherry pie and chocolate glaze topping!

Butternut squash is roasted and added to risotto with apple cider and crispy sage leaves.

These healthier waffles are made with a few healthy substitutions for an even better taste.