Irish soda bread doesn’t have to only be enjoyed on St. Patrick’s Day. These muffins are perfect for breakfast or afternoon tea with jam

Baked fennel with thyme and a generous sprinkle of parmesan makes a perfect side dish for chicken, fish, or a salad.

Eggs poached in a tomato, chorizo, and pepper sauce with feta and scallion. It’s perfect to dip and share with crusty toast.