These cookie bars are made with peanut butter and topped with peanuts – they’re perfect for peanut lovers !

Sablés à l’amande are almond shortbread cookies. Egg free, 4 ingredients (in French with link to English translation)

Tarte au Sucre is a dessert from Northern France : brioche topped with brown sugar and cream (in French with link to English translation)

Tarte à la Crème is an easy French pastry cream tart (in French with link to English translation)

These cinnamon rolls are full of gingerbread spices and topped with an amazing cream cheese frosting.

Learn how to make homemade dulce de leche – only one ingredient necessary !

Learn how to make homemade peanut butter ! No added sugar or oil. Only one ingredient.

You’ll only need a few ingredients to make this easy Nutella sun pastry that’ll impress your guests !

These oat crumble bars have a hidden Nutella layer and are topped with chocolate chips to make them extra delicious. Egg free

Snickerdoodles recipe uses gingerbread sugar for the coating instead of the typical cinnamon sugar. Baking soda and cream of tartar free.

Need an easy Christmas dessert ? Look no further than this Christmas tree shaped Nutella filled pastry!

Nougat cream cookies slices are made with a shortbread cookie base, nougat cream and a white chocolate drizzle.

This recipe for moist chocolate banana mini cakes is the perfect way to use up ripe bananas.

Tarte à la Crème (“Pastry Cream Tart”) is just that : a pie crust filled with delicious pastry cream. This French tart is easy to make.

These buttery sablés (shortbread cookies) are made using ground almonds & a couple of drops of almond extract. (4 ingredients, egg-free)

Tarte au sucre (“sugar tart”) is from Northern France. A thin round brioche is topped with a mixture of heavy cream & brown sugar.

Delicious chocolate cookies topped with mini marshmallows