Chocolate, Orange & Rosemary Cookies (gluten & egg free).

Sticky Rhubarb & Coconut Flapjack

Something different for a weekend breakfast- Jerusalem artichoke pancakes with pomegranate & pink grapefruit. (gluten free)

Mince pies made with a sweet buttery gluten free pastry enriched with ground almonds.

French Beans with Hazelnuts & Lemon Dressing

The first of the garden forced rhubarb & a recipe for gluten free rhubarb sponge puddings.

Orange & Pecan Cookies – gluten, dairy & egg free.

How to make pancakes.

Chocolate Truffle Torte

Smoked Mackerel, Beetroot & Red Cabbage Salad – one of three autumnal salads.

Borlotti Beans from Seed to Kitchen

Something a little bit different from the kitchen garden … asparagus peas.

Courgette, Lemon & Tarragon Salad

Baked Apricots with an Almond Filling (gluten, dairy, egg & soy free)

Jerusalem Artichokes with Pancetta & Kale

Recipes for an allergy friendly Christmas: Orange, Cranberry & Almond Torte

Pumpkin Crème Brûlée – dairy, egg & soy free recipe

Gluten, dairy & egg free gingerbread

Coconut Cake from Red Velvet & Chocolate Heartache – can you guess the secret ingredient?

Nectarine & Almond Verrines – gluten, dairy & egg free

Smoked Salmon with Beetroot Houmous and Oaty Biscuits

Cookbook of the Month: Raw Food Real World