Two flavours of Hot Cross Buns – Double Choc Cinnamon and Mixed Fruit & Spice. And I pumped out 192 Hot Cross Buns in a day!

Pasta with Prawns, King Brown Mushroom & Capers – a dish that was literally just thrown together with things in found in our fridge

The famous ‘Snow Egg’ dessert from one of the world’s top 50 restaurants – Quay.

Soft and fluffy, buttery, Sweet Soft Pretzels with Cinnamon Sugar – Guaranteed to disappear very quickly as soon as they’re baked

So I’m a little late for a Christmas (or too early), but these cookies are so simple to make, perfect for anytime of the year!

Homemade beef burger (including the brioche bun) and parmesan truffle fries.

This is actually a japanese cheesecake… coloured with my team colours for a football grand final.

Creamy orange flavoured truffles, covered in a semi sweet chocolate, with a surprise pistachio nut in the middle

Apples and Cinnamon – The perfect flavour combination for scrumptious macarons!

Tasty Succulent Chilli Crab served with Noodles – Eating out at home