Redcurrant jelly sweets – only three ingredients (with an optional fourth extra), easy to make, delicious, and not to mention vegan!

Delicious and healthy raw cupcakes with a minty chocolate frosting. Gluten-free and vegan!

Raw, vegan & gluten free cupcakes with a delightful banana pudding frosting. Easy to make and delicious!

Soft lemony chestnut biscuits with thyme and olive oil – for people who appreciate new flavours. Vegan and gluten-free!

A bright and sweet homemade mustard with honey, dill and a bit of turmeric (for health and colour reasons). Makes for a lovely present!

More than half of Nutella is sugar and vegetable fat. This homemade chocolate-hazelnut is 100% good and healthy! No sugar, no fat or dairy.

Homemade nut butter. Healthy and so delicious that nobody will believe it’s healthy! Sugar-free and dairy-free! Raw version available.

These raw goji- and mulberry cupcakes have a nice sweet banana frosting. 100% good taste, 100% awesome, no sugar or dairy or wheat.

Homemade burgers with a bit of meat and a lot of vegetables. Delightfully purple and delicious to boot!

Perfect for the occasion when you want chocolate with chocolate and extra chocolate on top! Raw cupcakes with lots of cacao powder.

Delicious homemade Jerusalem artichoke crisps. An excellent replacement for store-bought potato crisps/chips!

Raw cranberry cupcakes with cocoa frosting. No baking needed for this delicious treat!