Eggfree Chocolate Banana Cake

This mango oats smoothie is packed with healthy fruit, oats and mixed nuts powder. Perfect for a light breakfast or snack!

Gooey, fudgy, chocolatey oreo brownies.

Utterly flavorful onepot meal with rice and raw jackfruit made in typical Hyderabadi Dum style cooking.

Eggless Semolina Almond Rose Cake made without oven.

Apple Coffee Cake with Streusel Topping is a delicious and moist cake made with fresh apples and a delicious walnut crumb topping.

Juicy and succulent kebabs made with chicken mince, boiled chana dal and select Indian fragrant spices

South Indian Coconut Chutney spiced with whole red chilies, vegan and gluten free. Perfect to go with idli and dosa

A North India Chicken Curry Recipe using both chicken on bone and chicken mince.

Popular Indian Dessert made with thick yogurt, flavored with fresh mango puree, cardamom and nuts.

Kadhi is a North Indian subtly spiced gluten-free curry made with gram flour and yogurt. Pairs well with steamed rice.

Paneer makhani- soft cubes of paneer simmered in a rich, creamy and buttery tomato based curry! Pairs well with naan and rice both!

Chocolate Kulfi is a creamy, luscious and delicious Indian style chocolate ice cream on stick. Perfect for the sweltering heat of summers.

Bhatura is a popular North Indian leavened fried bread that is served with Punjabi Chhole. The combo makes for a perfect weekend brunch.

These are whole wheat and jaggery crisps, air-fried or baked. Perfect for any festive occasion. Healthy and Nutritious.

Kadai Paneer – Indian cottage cheese and bell peppers cooked in a spicy gravy flavored with fresh and aromatic spice blend.

A traditional South Indian lentil stew cooked with vegetables and a special spice blend. Perfect side dish to pair with dosa, idli or rice

Spicy, sprouted lentil curry topped with crunchy farsan, crisp red onions and fresh cilantro is a hearty snack or meal from Mumbai. GF and v

Freshly made spongy cottage cheese balls dunked in rose infused sugar syrup, Rasgulla is a popular and delectable sweet from East India.

Dahi Vada is a popular snack wherein lentil dumplings are dunked in sweetened yogurt and tempered with aromatic curry leaves & green chilies

A blend of thick flattened rice, potatoes, onions and spices, Kanda Batata Poha is a popular and delicious breakfast that comes together in

A vegan, no onion-no garlic traditional breakfast recipe from the holy city of Mathura in North India