Cobbler a la mode – with fresh blackberries from a local farm!

Spicy, smoky, sweet, and tangy – an easy grilled tenderloin recipe perfect for tacos.

Pork Potstickers for the Daring Cooks, complete with handmade wrappers!

Vanilla cupcakes with cream cheese frosting in Florida Gator colors for my sister in law’s birthday!

A homemade everything bagel turned into a delicious sandwich!

Mahlab, whole pits from St. Lucia sour cherries, has an aroma bitter almonds and a delicate flora flavor. I’m using it in Greek bread!

Whole spices for my garam masala blend, waiting to be ground.

A chili that’s spicy and quick, but tastes like it’s simmered for hours.