Classic cheesecake made with a pretzel crust and smothered in blueberries-dairy free, egg free, and vegan!

Candy corn inspired meringues made with a secret ingredient and filled with buttercream frosting- vegan and gluten free.

Hazelnut and almond meringue discs layered between chocolate ganache and espresso buttercream. Completely vegan and gluten free!

Quick and easy thai noodles come together for dinner in 15 minutes. Vegan and delicious!

Delicious chewy and crunchy peanut butter cookies without eggs or butter! Completely vegan and safe to eat raw!

Birthday cake flavored French macarons made vegan with aquafaba! Tastes just like the original!

The best and easiest vegan cheddar cheese sauce. You won’t believe the secret ingredient!

Spring rolls filled with delicious roasted eggplant and spicy tofu.