Chocolate and Cherry bowls mix sweet and tart for a perfect dessert for two!

Bite size chunks of chicken make this version quick and easy!

Quick and delicious pizza at your fingertips. Vegetarian version can be made into a meat lovers dream with taco meat!

Let your slow cooker do the work with this classic twist on a crunchy snack!

One bowl bread takes those leftover bananas you have around and jazz them up with cranberries and oats.

Simple ingredients and tart cranberries make this cobbler simple yet delicious!

Peanut Butter Bars are an after school snack for kids and adults alike!

Roasted squash and a little heat makes this soup great for any night of the week.

Easy to whip up, biscuits make a great breakfast, lunch, or dinner treat

orange zest is the secret to the zip of this mulled cider

Meatless dinner that will fill you up! Greek salad on Portobello.

Spice up your chicken legs with peppered bacon and you have a swag meal.

Apples, cheese, and arugula give this pizza a fall twist

5 ingredients and a hot stove gets you crusty, delicious, homemade bread

Balsamic mushroom glaze goes great over steaks, rice, potatoes, and vegetables.

Farmer’s market fresh zucchini roasted with thyme for a great side dish.

Just like apple crisp, just with a name twist. Cook in the oven or while camping, it’s a great way to end a meal.

Fresh zucchini makes for a great gratin filled with feta cheese and farm fresh eggs

Loaf bread that’s a little spiced and a lot chocolate.

Rebellious take on strawberry shortcakes using raspberries for a summer twist

Great way to stretch a buck is using ground meat. Make meatballs and this amazing pizza for a weekday/weekend meal!

A great no bake summer dessert with a rich peanut butter filling and a chocolate crust.