Peanut Butter Chocolate Chip Cookie
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These soft peanut butter chocolate chip cookies taste like a Reese’s cup, in cookie form – tender with tons of PB & chocolate flavor!
These soft peanut butter chocolate chip cookies taste like a Reese’s cup, in cookie form – tender with tons of PB & chocolate flavor!
Make a big pot of this easy chili, and let it simmer away until dinner time! With perfectly balanced flavors, it’s rich and hearty!
Homemade cornbread from scratch! Bakes up light, fluffy, moist, & sweet, with golden brown edges that are deliciously crispy.
The best gooey monkey bread ever! Made from scratch with homemade biscuit dough, cinnamon sugar, & a buttery brown sugar glaze.
These cinnamon pecans are crunchy, and just sweet enough. Perfect for snacking, as a garnish for salads or veggies, or as an easy gift!
Chocolate rugelach: tender cream cheese pastry rolled around rich dark chocolate. A heavenly combination! So good with a cup of coffee.
The family will love these cinnamon rolls! Soft & moist, filled with gooey brown sugar, warm cinnamon & topped by a tangy cream cheese icing
This old-fashioned gingerbread cake is great to celebrate the season! Made in one bowl, with plenty of molasses, ginger, & cinnamon.
Homemade marshmallows make such a fun holiday gift! These are soft, fluffy, and so easy to make. Perfect in a mug of hot cocoa!
Old-fashioned sweet potato biscuits! Fluffy, light, and so easy to make. Made the southern way, with tangy buttermilk! Perfect for fall.
Easy recipe for homemade cranberry sauce! Whole berry or jellied – only 3 ingredients. Done in 20 minutes. Keep it simple or jazz it up!
Bake up a batch of these moist orange cranberry scones! With a sunny citrus flavor and a balance of tangy fresh and sweet dried cranberries.
Light, flaky, and soft homemade crescent rolls! Made with just a few simple ingredients. These will take your dinner to the next level!
Classic Pecan Pie: tender nuts, flaky crust, & a gooey brown sugar filling. The best way to end your holiday meal! Made with no corn syrup.
Bake up a batch of these easy pumpkin scones! Moist and tender, with earthy pumpkin and plenty of warm fall spice.
Tender, buttery shortbread crust filled with rich salted caramel & dark chocolate ganache – it’s a Twix bar in tart form!
Searching for the best snickerdoodle cookies ever? This easy recipe bakes up soft, thick, & fluffy with plenty of cinnamon sugar!
Pumpkin Chocolate Swirl Cheesecake: so perfect for this time of year! You’ll love the earthy pumpkin, warm spice, & rich chocolate flavors.
Old-fashioned apple crisp: so comforting! This easy recipe has tons of softly spiced apples & a crunchy, buttery crumble topping.
Perfect Tart Crust: buttery, just a little sweet, and tender as can be. This easy-to-make, basic dough will complement any kind of filling!
Even better than from the bakery! Moist, buttery marble cake made from scratch with ingredients you already have on hand.
A total classic for fall: this pumpkin bread is moist, easy to make, and just sweet enough, with plenty of cinnamon, nutmeg and cloves.