Delicious Winter salad using seasonal ingredients – kale, clementines, pomegranates and sprouts.

Our chocolate crispy bars are crunchy, sweet and creamy, and they’re even suitable for Vegans!

This recipe is perfect for those new to green smoothies and juices. It’s sweet, but not overly so and packed full of goodness.

Blood oranges are zesty, sweet and tart. Get them whilst their in season and try them out in our salad. Quick and easy to make for dinner.

This is a deliciously light soup (or broth) that’s packed full of flavour. Make it for a speedy light lunch or dinner.

This must be the easiest cookie recipe! They are crunchy yet chewy, slightly spicy, and leave the whole house smelling like Christmas!

Perfect for those who crave a real green juice! Maximum nutrients & not so sweet, it makes a refreshing morning juice.

These zesty orange truffles are easy to make & vegan friendly. Made from cacao and baobab, these truffles give you a sweet, nutrient boost!

Fresh, juicy baked peaches with a sweet coconut cashew cream make a perfectly light after-dinner dessert, which is easy to make.

Crunchy fresh vegetables with sesame tofu and buckwheat noodles, finished with a tangy miso dressing. So good for you and easy to make too!

Fresh bean salad that’s full of flavour. Black eyed beans, red onions, basil and cherry tomatoes make this a healthy choice for lunch.