Gerbeaud balls are the most popular treats during the Holidays. Festive bonbons made with walnuts, apricots, chocolate & biscuits.

Stuffed cabbage rolls, cabbage leaves filled with ground meat, onions, paprika, rice, garlic & egg. Full of flavor, hearty comfort food.

Julia Child’s favorite dessert, fluffy egg white clouds floating over a perfect crème anglaise (vanilla custard). Easy & quick to prepare.

Hungarian Beigli is a traditional walnut and poppy seed roll, this sweet bread is the most popular Christmas dessert in Hungary.

Hungarian layered potatoes casserole is a popular comfort food. Quick, easy with only a few ingredients. A perfect meal for cool days.

Hungarian Lecsó is a stewed mix of peppers, tomatoes and onions. Quick, easy, healthy recipe to make, done in 30 minutes.

These thin, golden pancakes are much like French crepes. Fill them with jam, cottage cheese or cocoa. Quick, easy & delicious dessert.

Hungarian plum dumplings rolled in butter toasted breadcrumbs. A family favorite and children’s delight, heavenly for dessert.

Soft and crispy, lots of vanilla and butter. You can have it with a cup of milk or coffee, also goes will with a thin vanilla custard.