Super simple yet delicious homemade rice krispies amped up with the deep, roasty toasty flavor of hojicha and flaky sea salt.

Chewy and fugdy brownies with an Asian twist! These ube brownies deliver on that ube flavor in a huge way, and fold in some espresso chips t

These brownie cookies deliver on the roasty toasty notes of hojicha; all packaged in a cookie beautifully topped with crinkles all over.

Chiuchow style crystal dumplings with an almost translucent skin. These dumplings are bouncy/chewy and filled with some homemade taro paste.

Asian s’mores, a combination of black sesame graham crackers, kinako mochi, and matcha ganache. A summer-time treat rivaling the original.