Spicy Avocado Goddess Dressing

Cherry Chipotle Glazed Turkey Meatballs

Chorizo and Bean Chili

Hearty White Bean and Tuscan Kale Stew

Italian Sausage and Tuscan Kale Stew with Orecchiette Pasta

Spicy Slow Cooker Short Rib Tacos

Hibiscus Scented Fig Compote

Cucumber, Chickpea, Tomato and Feta Salad

Lentil and Chevre Salad with Slow Roasted Thyme Tomatoes

Fresh Strawberry and Cream Cake

Spring Baby Artichokes

My take on the Reuben Sandwich – The Ruby. Homemade Corned Beef, Sweet & Sour Caramelized Onion, Horseradish-Caraway Mayo

Crispy, Crunchy Slow Roasted Pork Skin aka Pork Cracklings

These Five Spice Beef Short Ribs are a fast and easy dish to serve for Chinese New Year.

“Chili Cheese Fries” Potato Soup that taste just like the real thing!

Moist, cranberry filled organic persimmon cookie bar.

A gorgeous deep red hibiscus flower nestled in a glass of champagne, makes a stunning and delicious addition to your holiday table.

Traditional Chinese Scallion Pancakes

Fresh California Mission Figs and Cambozola Cheese for Panko-Crusted Fig and Cheese Stuffed Pork Chops.

Mini Brie Stuffed Turkey Burgers

Orange Scented Cherries Jubilee Ice Cream with Dark Chocolate Covered Raisinets

Chicken Breasts with Tarragon Sauce