These delicious gluten-free and vegan cookies are soft, tender, richly peanut-buttery and filled with a generous dollop of berry jam.

Fluffy vegan muffins filled with maple syrup and mixed berries, topped off with a crunchy almond granola!

These power bars are filled with little pops of jammy dried blueberries, crunchy-creamy toasted almonds and warm cinnamon.

Deliciously fudgy vegan chocolate cake w/ peanut butter icing, salted caramel sauce, peanut praline, biscuit crumbles + meringue.