There’s nothing quite like the flavors of apples, sage and pork combined together to evoke the flavors of fall.

Strozzapreti al Sugo di Carne – hearty Italian comfort food for a chilly day.

Abruzzese Lamb and Red Pepper Ragu with Ziti – seasonal *and* healthy.

Carribean sweet potato salad made with all Ohio produce

After baking for hours, sweet and smoky Boston Baked Beans are the perfect side at a cookout

My husband whips up a mushroom stuffed pork tenderloin with a port wine reduction using all local ingredients.