Pumpkin cupcakes
click photo for more informationSuper moist pumpkin cupcakes with brown butter buttercream topped with maple candied pecans.
Super moist pumpkin cupcakes with brown butter buttercream topped with maple candied pecans.
Chocolate cupcakes with espresso buttercream and espresso chocolate chip cookies
Harry potter butterbeer cupcakes with butterscotch buttercream.
A moist cupcake base that is bursting with fresh blueberries and lemon flavour. Topped off with a blueberry buttercream!
Yellow cake with a full golden oreo at the bottom. Topped with a smooth cream cheese frosting and finished with half of a golden oreo!
Chocolate cupcakes with salted caramel buttercream frosting
Buttery matcha cupcakes with a smooth matcha buttercream frosting, exploding with matcha flavour!
Coconut cake pops with tips and tricks for beginner cake pop lovers.
Adzuki (red bean) cheesecake with a layer or red bean paste on top of a delicious crust made with Parle-G biscuits and milk powder.
Baked eggnog donuts with eggnog and rum glaze. Topped off with gingerbread men sprinkles! A jolly breakfast choice on Christmas morning!
Black sesame muffins with a delicious sweet sesame topping. A must try for black sesame lovers.
Apple cinnamon cupcakes with maple cinnamon cream cheese frosting. This cupcake is loaded with shredded apples, super moist!
Mini chocolate Kit Kat cupcakes with matcha frosting. The other half other half of the Kit Kat is stuffed inside!
Chocolate chip cookie dough cupcake with cookie dough in the middle of a vanilla cupcake base. Topped with brown sugar frosting.
Crispy on the outside, soft and chewy on the inside. Seriously the best chocolate chip/chunk cookies recipe. Thank you new york times.
Chocolate bacon cake base filled with sinful bacon bits, topped with maple frosting and candied bacon.
Got leftover buttermilk? If you are a bread lover I strongly suggest making some loaves of honey buttermilk bread.