Vegan jackfruit curry made with coconut cream and filled with green peas, red split lentils, chickpeas, and tuscan kale. Served with fonio.

Tired of rolled or steel cut oats? Try this brownie batter kamut cereal bowl! Topped with lots of plant based toppings!

Are you someone that hates the taste of green smoothies? Try this tropical version filled with spinach, amla berry, & goji berry! Low sugar.

This is the ultimate guide to making vegan pound cake. This recipe includes tips on how to make it moist and what to do with the leftovers!

Need some new toppings for oatmeal? Add some lemon curd, coconut yogurt, and chia seeds. This oatmeal bowl is so refreshing.

Healthy cajun sweet potato fries made in an air fryer with avocado oil! And a side of tahini za’atar sauce. (Vegan & Gluten Free)

A sweet mixed berry pancake skillet made with graham cracker flour. Drizzled with date nectar and healthy powdered sugar. (Vegan)

Craving cinnamon rolls but don’t have time to make them? Want a healthier alternative? Try this healthy cinnamon roll oatmeal bowl.

Chickpea linguine in a lemony garlic sauce with seasoned shrimp and asparagus. This is the perfect recipe for kids!

Healthy banana bread muffins made with quinoa and almond flour! Gluten Free & Vegan.

Pesto Tortellini in a vegetable “hamburger-helper like sauce” with beef, quattro formaggio, kale, butternut squash, & tomatoes.

Salads don’t have to be boring. Juicy grilled chicken on top of spinach with strawberries, pecans, goat cheese, and avocado.

Sweet potato oatmeal? Yes, it’s possible to make and it’s absolutely delicious. This cozy oat bowl pairs perfectly with fruit & PB.

Tired of eating boring oatmeal bowls for breakfast? Try adding some matcha to your oats!

Fan of General Tso’s sauce? Try putting it on top of Cauliflower pizza crust with broccoli, edamame, and bell peppers!

Grape tomatoes, feta cheese, and za’atar seasoning on top of the delicious cauliflower pizza crust!

Fire roasted tomatoes combined with pumpkin puree and hemp milk come together to make a super creamy low fat pasta sauce. Vegan!

Want to make vegan French toast but don’t know how? Don’t want to use chia seeds? Try using aquafaba!

Delicious and healthy baked oatmeal topped with peaches, hemp seeds, pecans, and peanut butter. Dairy, Gluten, and Sugar Free.

Tired of acai bowls? Try making this pitaya smoothie bowl filled with spinach, a banana, protein powder, rolled oats, and collagen.

Yes, it’s possible to make a healthy version of fried coconut shrimp! Made with an air fryer. No oil needed. Gluten Free & Dairy Free.

Don’t feel well? Tired of boring chicken noodle soup? Try making this ground turkey soup with chickpea penne, mirepoix, baby kale, & beans!