Roasted Aubergine (Eggplant) Dip – silky smooth, zing from sumac and lemon with freshness from parsley! [Vegan, GF]

Frozen Blueberry & Banana Smoothie Bowl – creamy, cool, easy and refreshing [Vegan, GF]

Peanut Butter Chocolate Chip Cookies – soft, indulgent, easy to make and 100% vegan!

3 Simple Rice Variations: 1. Herbs & lime, 2. Toasted rice w/ soy sauce + sesame oil, 3. Aromatic rice with garlic, celery, ginger.

Adaptable Vegan Pesto: how to make any vegan pesto choosing your herb, nut, citrus and oil of choice!

Epic Jackfruit Burritos inc. guacamole, Mexican rice, salsa, homemade refried beans and bbq jackfruit! [Vegan]

Curried Peas w/ Spiced Potato Mash = Vegan Indian food at its finest. Accidentally gluten free too!

Healthy Vegan Muffins – naturally sweetened by apples + carrot or zucchini, held together by banana!

Mapo Tofu using only easy to find ingredients! Traditional recipe included too though! [Vegan]

Summery Vegetable Rigatoni- easy to make, light but satisfying and of course delicious! [Vegan]

This Tagine of Butter Beans, Almonds, and Prunes is sweet-and-sour, healthy, filling (in a good way) and of course delicious! [Vegan, GF]

Gooseberry Crumble – deliciously sharp and sweet with a subtle almond flavour + lovely textured topping with oats and buckwheat! [Vegan]

Summery & healthy classic Italian tomato and bread salad. 100% Vegan!

This pomegranate molasses and tahini breakfast bowl is a delicious, different and healthy start to your day! Vegan + Gluten Free!

Tomatoes filled with a sweet-and-sour mix of rice, walnuts, raisins and herbs while zucchini have vegan mince filling! [Vegan]

A classic British biscuit (cookie) made with currants sandwiched between not-too-sweet crunchy biscuit! [Vegan]

Jackfruit Caesar Salad [vegan]. A tangy, creamy, dressing over the meaty texture of jackfruit and crunch of roasted garlicky croutons.

Caramelised Vegetable Bruschette. Sauteed leeks on one, oregano tomatoes and red pepper on the other! Perfect as a starter or light main.

Spinach & Beetroot BAGELS! Chewy + malty in taste, vibrant and beautiful to look at! Vegan too.

Vegan Lasagne – so tasty and satisfying but remains light. Perfect for a large family meal or meal prep for the week!

Doenjang Jjigae (hearty Korean soup). Popular Korean comfort food + vegan! Quick and easy to make.

4 Quick Recipes with Peanut Butter. All 4-ingredients, all vegan! Pancakes, PB Cabbage, Dipping Sauce + Cookies.