Chipotle-Roasted Chicken with Mexican Mint Marigold, Tomato Bomba

Roasted winter squash with smoked bacon, poblano peppers, onions and toasted cumin seed..

Wedges of oven-roasted delicata squash, seasoned with smoked chili powder and fresh lime, served with homemade avocado mayonnaise

Here’s a delicious way to load up on minerals, vitamins, protein and amino acids..

Move over, junk food.. these healthy, real-food crisps taste great!

Black quinoa, fresh cream and eggs, ripe mango

The dark smokiness of roasted heirloom tomatoes, garlic, sweet onions and peppers with the fresh taste of raw tomatoes, cilantro and lime

Sprouted Black Quinoa with Roasted Red Pepper Purée and Salsa Cruda

Similar to scones or fry-bread, blueberry bannock is a traditional Scotch-Gaelic and Cree leavened quick-bread.

Tamatem Ma’Amrine is a Moroccan dish of roasted tomatoes stuffed with albacore, capers, olives and preserved lemon..

Fava beans, French carrots & peppery arugula tossed in virgin olive oil & white balsamic vinegar and dressed w/ mustard crème fraîche

Pan-roasted asparagus with capicola and balsamic grilled peppers, fresh basil and pecorino Romano.

Fresh “Texas Cream” peas, steamed, then simmered in butter, lemon, thyme, green garlic, red spring onions and rocket.