A super easy homestyle tomato meatball soup, extremely popular in China especially Szechuan area.

Healthy and super easy Chinese style lotus roots soup, the same delicious as grandma cooks.

Sichuan Style meat sauce noodles, a five star noodle soup recipe.

Pork stir fry with fresh green peppers, the national dish enjoy the highest popularity on Chinese table.

A humble and easy homemade chow mein noodle with beef and spaghettini.

Healthy and easy to prepare Chinese chive and egg stir fry.

Fried milk, a new star dessert in all Chinese bakery store, originated from Cantonese cuisine.

Super delicious sweet, sour and spicy chicken feet salad, a new Chinese star snack.

Peking style shredded pork stir fry with the famous Peking sauce.

Easy and homestyle pork and shiitake mushroom stir fry

Sichuan style ginger beef stir fry, a very popular dish in summer days when fresh ginger is just harvested.

A popular Chinese style shredded potato stir fry with dried red peppers, Sichuan peppercorn and garlic

Red bean soup, one popular Chinese dessert of Tangsui group, served either cold in summer or hot in winter.

Minced Pork Noodles—Zha jiang mian, a famous noodle dish in China.

Pan-fried vegan friendly spring rolls with shredded taro.

Spicy Crispy Potatoes – a popular Chinese street food, also my mom’s favorite way to cook potatoes.

An creamy and super easy shrimp stir fried with scrambled egg

Spring roll wrappers at home with a simplified method, no dough kneading, no long time fermentation and only need 15 minutes.

15 minutes soft fried shrimp, one of the most popular snacks for my family, especially loved by children.

Chinese style braised eggplants with garlic, the most amazing soft and sticky eggplant dish.

Quick an easy tofu soup with Bok Choy and a wonderful roasted fresh pepper dipping sauce.

Chinese herbal chicken soup, an extremely healthy soup for autumn and winter.