Autumn Quinoa with Kale, Cranberries, and Golden Beets

Creamy Kale & Zucchini Slaw – the best way to get acquainted with kale. You’ll love it!

Miso Soba Noodles with Buttery Pan Seared Shrimp

Carnitas Street Tacos at Home!

Pan Seared Chicken Breasts with Balsamic Mushrooms

Easy Egg Fried Rice – the best way to use up day old rice from dinner or takeout!

Thai Pork Lettuce Wraps – easy, fresh, and ready in just 30 minutes!

Spice Rub Roasted Chicken with Lemon & Shallot

Pappardelle with Brown Butter Sage Sauce – Ready in just 15 minutes!

Sauteed Power Greens and Mushrooms

Speck Wrapped Pork Loin with Garlic Herb Butter

Baked Sweet Potato Wedges with Chipotle Aioli

Fusilli Pasta with Spicy Sausage and Swiss Chard

California Turkey Burgers

Braised Beef Shepherd’s Pie

Pasta all’Amatriciana with Pancetta

Kale Salad with Cranberries, Pepitas, Parmesan Cheese, and Buttery Garlic Breadcrumbs.

Baked Turkey Meatballs – packed with fresh herbs & baked in the oven for just 20 minutes

Thai Red Curry with Butternut Squash and Chicken

Three Bean Turkey Chili. So yummy & ready in 30 minutes!

Grilled Zucchini with Mint, Lemon, and Feta.

Creamy Kale & Potato Soup. A crowd pleasing, one-pot meal.