Autumnal bread with nuts, vegan feta, sage and plums. Completely vegan (in German)

What a wonderful world where there is bread with cherries & chocolate, isn’t it? And all that completely vegan (in german)

The unique sensory experience of glazed Chinese cabbage with onions, fine carrots, and Italian cappellini (vegan & in German)

A delicious vegan lentil dal with garam masala, tomatoes & parsley – ready in 20 minutes (in German)

This wonderfully crispy summer tart is quickly made: with strawberries and blueberries and frozen puff pastry – all vegan. (in German)

Baklava style cinnamon buns: vegan and with quick to make non-perfectionist puff pastry (in German)

In this hearty soup, Italian tortellini meets a Ukrainian classic: borscht, enriched with dried mushrooms! Totally vegan (in german)

A delicious rhubarb tart with almond crumble and custard cream – completely vegan (in German)

Postmodern cuisine: Italiasiatic “Trofie” – a wonderful East-meets-West dish, ready in 20 min., completely vegan (in german)

Vegan pastry tartlets – fits for spring! With spinach, potatoes, vegan “feta cheese” and pine nuts (in german)

The delights of summer – delicious apricot cake with a touch of almond and lavender (optional) – completely vegan

The good old art of baking: A heavenly potato green spelt bread – vegan, full-bodied and delicious (in German)

Winter green: Delicious pear-celery salad with a miso vinaigrette, totally vegan (in German)

This lovely “Mamoul” Pastry is delicious and extremely beautiful – a perfect present! (in german)

A heartwarming vegan Lentil Stew – bringing back childhood memories in an instant! (in German)

A lovely vegan Cake made from Rooibos-Tea plus a nice flower topping (in german)

A vegan Christmas Apple & Spice Guglhupf with Almonds and Currants (in German)

A delicious wintery vegan cheese-leek stew plus a green spelt & lentil topping, a quickly made party classic (in german)

Grilled avocado with rocket and grapefruit fillets – vegan, quick and easy to prepare (in German)

Make these simple and delicate vegan hamburger buns with little effort (in german)

Oriental “Babaghanoush” – a delightful vegan eggplant puree (in german)

A deliciously simple Guglhupf with Amaretto Corinths, Marzipan & Almonds – completely vegan (in German)