Cottage Cheesecake – A mixture of well kneaded homemade fresh chhena, sugar, dry fruits (cashews & raisins) and sooji

Baked Lilva / Pigeon-Pea Kachori – A popular South Gujarati snack with a healthier twist.

A delectable no-onion-no-garlic delicacy of Chamba district of Himachal Pradesh in Indian subcontinent.

a healthy twist to rava dosa, the most popular south Indian snack since made of wheat flour and the goodness of spinach

A sweet Indian flat bread stuffed with a mixture of mashed chana dal, jaggery and coconut flavored by cardamom or nutmeg.

One of the dish of Habisha meal (meal prepared in every Odisha household on each Monday of Kartika month in Hindu calendar) in Odia cuisine

A soft and fluffy egg less pancake prepared from wheat flour, topped with a thin slice of apple and the mild aroma of cinnamon

Spiced potato mixture stuffed with onion, tomato, capsicum slices between slices of bread.

Easy to make, can be prepared within 10 minutes and will give a unique flavor to your taste buds as well.

Add some masala tea powder to the simple bhapa doi or steamed yogurt.

Flattened rice flakes along with green peas tossed with fresh, aromatic coriander paste.

A refreshing fresh and fruity beverage using pomegranates with a minty flavor for celebration of Karwa Chauth.

Tomatoes are used as a base. These savory snacks are so easy to assemble and ready to serve in few minutes.

A layer of plain kesar elaichi shrikhand, pistachio flavored shrikhand or pista shrikhand, mango shrikhand.

Not only these are pretty in looks, but also delicious in taste. These pretty rolls are light and fluffy, soft and moist as well.

Spring rolls are a popular Indo-Chinese snack. Since monsoon season is going on, so instead of deep frying I opted for steamed version.

Strawberry Sandesh- pink beauties. This uses cooked chenna or cottage cheese technique that removes the raw smell of chenna.

Homemade crunchy and baked nacho chips are much better than store bought. Serve these healthy nacho chips with your choice of salsa.

Crispy, flaky and multi layered Indian flatbread made with whole wheat flour and methi or fenugreek leaves

A delicious combination of cooked rice tossed with grilled paneer cubes

A heart in every slice of cake

An easy-to-make and a special Valentine’s Day cookie for loved ones.