These twisted donuts are sold in street stalls and bakeries all over Korea. You can smell them from a mile away.

Not your average chocolate cake — this cake is topped with black sesame whipped cream and filled with raspberry jam and fresh raspberries.

Kalbi jjim: These Korean beef short ribs braised in a flavorful sauce are the ideal comfort food.

This light, buttery Bundt cake is filled with sour cherry and vanilla jam for a pop of color and an extra kick of flavor.

Butter chicken and jasmine rice with cardamom and star anise will fill your kitchen with delicious smells and satisfy your Indian craving.

These onions stuffed with ground beef and pork and the perfect blend of spices pair well with a bowl of fluffy couscous.

Wild chives in a spicy, savory sauce is not only delicious and aromatic, it’s also great for your health and super easy.

Mille crepe cake filled with alternating layers of coconut and green tea cream.

These grilled beef skewers are given a little spice from some unique Asian ingredients and served over fragrant, colorful jasmine rice.

These rich and buttery muffins feature fresh raspberries and blueberries — perfect for a quick breakfast, or even dessert.