Buko Pandan is a Filipino dessert made of shredded coconut, pandan flavored jelly, and lots and lots of cream.

Quick and easy, buttery butterscotch bars. Browned butter and toasted cashew nuts make this a keeper!

Pan de Coco is a soft, coconut-filled bun that is a popular snack in the Philippines.

Easy, cheesy Filipino Cheese Cupcakes make for excellent snacks for everyone. Customize it with your favorite type of cheese!

Pork chops and apples in one pan! Add some sausages and you’re set for a winning meal!

Honey Cakes from Lord of the Rings! Baked in a beehive shaped pan for added fun!

Looking for something hearty to warm up those cold and gloomy days? Look no further than this delicious Filipino boiled beef soup.

Pandesal, or pan de sal, is the quintessential Filipino bread rolls. Local bakeries boast of selling the freshest, warmest pandesal.

Filipino Chicken Macaroni Salad is one of those reliable standbys. It is served cold and can be eaten either as an appetizer or a snack.