A spicy and fragrant gluten free granola that is both easy to make and cost effective. A must-know for your pantry staples!

Gluten free chive + rosemary scented pancakes with nutritious wild harvested dandelion leaves and flowers, the perfect spring brunch!

An easy and simple energizing green smoothie with healthy spinach and avocado, cleansing cilantro, bright lime, and spicy ginger.

Healthy, delicious, and incredibly easy to make: raw, vegan + gluten free energy balls with coconut, cacao, hemp seeds, and nut butter.

Moist and delicious gluten free dark chocolate pumpkin muffins that are super easy to make! All you need is one blender and 10 mins of prep.

Gluten free almond-based tarts with a vegan cashew, vanilla, and rosewater custard. Topped with beautiful fresh peaches.

Salty and delicious smoked salmon with a tangy dill and mustard sauce served on gluten free caraway crackers. Finger food at its best!

Sweet, savory, and smoky bacon-wrapped dates with a maple + balsamic sauce.

Gluten + Dairy free Baked Rose and Lavender Donuts with a Chocolate Coconut Oil Frosting

A perfect spiced winter cup: Clementine and Chili Almond Milk Latte