This nutty, buttery roasted butternut squash risotto with sage is the ultimate Autumn dinner. It’s easy to make and super comforting.

S’mores chocolate chip giant skillet cookie is just the thing to serve at family or friend gatherings! Gooey and delicious!

Mashed potato mozzarella cakes served with sour cream make for a great breakfast alternative to the English hash brown or served as lunch!

The Caribbean flavours come from the added pineapple and a squeeze of lime at the end to give it a bit of a zing!

This spicy tomato chutney, based on a Bengali recipe, is sweet without being sickly and spicy without being too hot.

This healthy mackerel salad using tinned, sustainable fish, served up with a lemony vinaigrette, shredded apple and radish, is delicious!

Sardine, lemon and chilli linguine brings back memories of trips to Italy in summer, with flavours that remind of the salty sea air.

A ‘throw everything in one pot’ sort of meal! Inspired by Argentinian cuisine, this vegetable casserole is family-friendly and easy to make!

These moor-ish sandwich-type rolls hail from the Caribbean. Usually served with a salty cheese or saltfish, they make a great lunch or snack

Roasted in the oven with African Peri-Peri spices. Not for the faint hearted when it comes to heat! A quick and easy side dish.

This pineapple, mango and banana smoothie is a simple breakfast idea – just throw it all in a blender and off you go!

Spread with fresh strawberry jam, the classic French croissant is the perfect weekend breakfast.

These crunchy little biscuits balls are bursting with lemon and go so well with a cuppa! Based on the traditional Algerian ‘Ghoriba’ recipe.

Add a kick to your weekend breakfast with these delicious breakfast burritos based on a traditional Afghan Egg recipe.

A thick, sweet and spicy curry featuring sweet potato cooked in West African spices, coconut milk and peanut butter.

A comforting, creamy soup, perfect for those cold days when all you need is a hug in a bowl. Makes for a lovely, quick lunch.

Lightly spiced rice with chicken that falls off the bone; the perfect dinner for large families as can be cooked all in one pot!

A traditional Azerbaijani pastry filled with a lightly cardamon-spiced, nutty paste; perfect accompanying a cup of coffee!

The most succulent, tender pork medallions, dressed in a homemade crumb-coating.

This crisp, chocolate pavlova with hints of chilli and a light, fluffy inside, is the perfect showstopper dessert!

Not any ordinary banana ice cream; this roasted banana gelato has an added depth of flavour from the roasting of three ripe bananas. Yum!

The perfect comfort food: melted cheese on chicken breast in a jerk BBQ sauce. This dish makes for a mid-week meal or weekend treat.