Instant Pot Veggie Chili
click photo for more informationThis Instant Pot Veggie Chili is completely vegan and perfect for busy weeknights & meal prep! Especially delicious topped with Fritos!
This Instant Pot Veggie Chili is completely vegan and perfect for busy weeknights & meal prep! Especially delicious topped with Fritos!
These Crispy Air Fryer Chickpeas are done in about 20 minutes and are a delicious snack, or a fun topping for salads, Buddha bowls, & more!
Perfectly roasted sweet potatoes are paired with savory peppers & onions, sweet corn, toasted pumpkin seeds, & a spicy chipotle sauce.
This Homemade Marinara Sauce is simple to make and will really elevate your meal. Great on pastas, pizzas, roasted veggies, or sandwiches!
This Mediterranean Buddha Bowl is FULL of flavor with a base of green lentils and Quinoa Tabbouleh, lots of veggies, and a dill dressing.
This Vegan Avocado Pesto has a traditional basil flavor, plus extra greens for more nutrients & avocado for creaminess. Great on pasta!
Walnuts, maple syrup, & lemon juice pair perfectly in this maple walnut pesto. Great as a pasta sauce, pizza sauce, or on a veggie sandwich!
This Carrot Ginger Soup is full of fresh flavor, is simple to make, and has so many great nutrients packed in!
The perfect sauce for any Tex Mex lover! Enjoy on its own with tortilla chips, or throw on top of quesadillas, burrito bowls, or tacos.
This pomegranate wild rice salad is the perfect combo of flavors: slightly nutty, slightly earthy, slightly sweet, & overall delicious
A veganized version of the classic! This Baked Vegan Butternut Squash Mac & Cheese is creamy, comforting, and delicious.
These Smoky Roasted Brussels Sprouts are the perfect side dish for your holiday dinner, or for any day of the week! Ready in 35 minutes!
This Vegan Mushroom Gravy is plant based, oil free, rich, savory, and perfect for the holidays! Delicious with mashed potatoes!
The perfect cozy soup for sweet potato lovers! Lots of great veggies and beans for some added nutrients. Perfect for soup season!
This recipe is perfect for any vegan holiday table! A lentil loaf wrapped in beautiful puff pastry, and served with mushroom gravy. Delish!
The perfect meal for cozy autumn nights! Easy prep, creamy pumpkin sauce, and extra nutrients from the mushrooms and spinach. Enjoy!
Easy to make, ultra creamy, ultra flavorful, and ultra cozy. It’s the perfect tomato basil soup for those soup season cravings!
Pickled veggies, fresh veggies, mayo sauce, and smoky marinated tofu – all the best things of a plant based banh mi but in bowl form!
This pasta is simple and delicious! Tex Mex flavors, cozy pasta vibes, plant based protein, and a hint of creaminess.
The strawberries and tofu feta are fresh and vibrant, but the apples and candied pecans bring all the cozy fall vibes. The perfect balance!
An easy treat with cozy fall vibes! Eat these as a snack, or throw them on top of salads, ice cream, or yogurt for a fun crunchy toping!
A veganized twist on all of the Tex Mex flavors you know and love! Pico de gallo, roasted poblano sauce, and of course air fried avocados.