A classy classic featuring smoked salmon, cream cheese, creme fraiche, and dill to make a great and easy to make appetizer.

Make this chicken breast any time with only a few minutes of prep and made flavorful with rosemary, lemon, onion, and garlic.

Deviled eggs are a classic, but you can spice things up by adding sambal oelek for a unique kick.

An easy way to make gyros at home, but elevated by using leg of lamb.

A wonderful green bean dish with bacon, tomatoes, and fresh parmesan cheese.