Swedish Beef A La Lindstrom By Kalle Bergman

Delish On The Double – Fresh Berry Salad With Honey, Vanilla Yoghurt And Almonds

Pan Seared Scallops With Sunchoke Purée and Capers Sauce.

Duet of shrimps – creamy shrimp soup and shrimp cocktail toast

Melting Elderflower Cordial By Kalle Bergman

The Swedish classic – Beef A La Lindström

Kalle Bergman Testing The Handpresso – trivial gadget, or serious coffee maker?

Smoked Mackerel Salad With Honeydew Chili Salsa

Pain Verte – Green Garlic Bread

Lovely Cinnamon Buns

Swedish Hash – Pytt i Panna – is a dish that deserves to be more than just left over food.

Kalle Bergman testing The Quooker – The Boiling Water Tap.

Swedish Meatballs. The King Of Swedish Cuisine. The Classic Of Classics.

Creamy and fresh raspberry mazarine, simple but elegant.

A classic danish smorrebrod dish, and a wonderful combination of apple and pork flavors.