Mouth-watering, juicy roast chicken. Nothing beats a time-tested combination of flavors in this classic, well-loved dish.

In the world of cupcakes, there is only one red cupcake that deserves the spotlight on this occasion – red velvet cupcakes!

A cupcake version of a well-loved Filipino candy, making an already loved classic confection even more irresistible.

A double dose of chocolately goodness in one cookie. These moist, soft and chewy cookies are so easy to bake!

An update from an old Soy Garlic Chicken Wings recipe that guarantees a crunch that is better, that lasts longer, and is like no other.

Soft and fluffy vanilla cupcakes with an equally fluffy and stable vanilla buttercream frosting.

Prepare your cauldrons and relive the magical world of Harry Potter with this easy-to-make butterbeer concoction.

Spicy and creamy, this rustic and simple chicken pasta dish has one of the most amazing combination of flavors in the world of pastas.

Moist chocolate cupcakes topped and filled with homemade Dulce de Leche. A match made in dessert heaven!

Everyone’s favorite camping treat, s’mores,  is turned into a cupcake! Moist chocolate cupcakes with graham crust.

Succulent meatballs in rich tomato sauce with creamy cheddar cheese sauce. All these in a crusty, lightly-toasted mini french rolls.

Imagine a juicy patty with all your favorite fixings wrapped in the most perfect, flaky, buttery pastry.

Chewy and flavorful, these cookies are easily one of my favorites. And yes, they go really really well with cold milk!

Rich and moist chocolate cupcakes, frosted with whipped chocolate ganache and drizzled with chocolate glaze.

Who would guess that this flavorful, creamy and delicious sandwich spread is healthy? This sandwich is definitely guilt-free!

The delicate balance of sweet, spicy and salty sets Kung Pao Pasta apart from your typical tomato+herb pastas. 

These pretzels have a crunchy outer skin with a soft bread inside. Best dipped in mustard and paired with a cold cold drink.

Deep fried to perfection, the addition of BBQ sauce in the mixture gives the dumplings a surprisingly good flavor.

Jacques Torres’ chocolate chip cookies. One of the best and probably the only recipe you’ll ever need!

Making these cute Japanese treats is easier than it looks! And all you need is just a microwave oven.

Add some zing and drizzle some spice to your mac and cheese with this awesome Asian hot sauce!

My take on Julia Child’s Best-ever Brownies. Moist and fudgy, with just the right amount of cakiness, this brownie recipe is a keeper!