Buttery Greek Easter biscuits (Koulourakia) with sesame seeds – great for afternoon tea.

Delicious filled spice cake from the Netherlands – January Daring Bakers Challenge.

Daring Bakers Challenge – Choux pastry.
I made coffee cream eclairs.

Battenberg cake for the Daring Bakers Challenge in June

May Daring Bakers Challenge- sweet braid or challah with poppy seed

Daring Bakers April Challenge – Armenian nutmeg tea cake

Traditional German plum cake with cinnamon streusel. Enjoy still slightly warm with a dollop of whipped cream.

Daring Bakers February Challenge –
Little banana chocolate cakes

Plum cake with thyme and cinnamon streusel

Back to basics scones- daring bakers January challenge

Cherry Clafoutis – French baked pudding-like dessert with cherries

A traditional German Lebkuchen (gingerbread)

Lemon-Passionfruit Curd made in the microwave – too easy

Traditional German Christmas cookies

Chocolate cake layers with cream and cherry compote. There is no better cake for a German-style Kaffeeklatsch (coffee gossip).