Sprouted mung bean chaat is such a delicious and nutritious snack/salad. It is loaded with so many textures and flavors.

These edible gum (dink/gond) ladoos are loaded with coconut, nuts, raisins, dates and sweetened with unrefined cane jaggery.

This raspberry rose gin fizz is fruity and bright from the raspberries, subtly floral from the rose and so refreshingly delicious.

Learn how to make the perfect batch of protein overnight oats, in 5 different flavors! Mango lassi overnight oats, yes please!

A little spicy and tangy, these super flavorful Indian brussels sprouts can be made either in the air fryer or oven.

Italian tiramisu meets Indian Rasmalai in this amazing dessert fusion. Bursting with saffron, rose and cardamom flavors, you will love it!

Carrot halwa(Gajar halwa) is such a classic Indian dessert and I’m here to show you how you can make it so much quicker!

Thai sticky rice flavored with sweet and salty coconut milk and served with ripe fresh mango makes for the most creamy and refreshing treat.

Samosas meet quesadillas in this Indo-Mexican fusion. Perfect combination of spicy and savory samosa stuffing layered in cheesy tortillas.

This is the absolute best recipe for the creamiest guava cheesecake with the most delicious blood orange gelee topping!

This immunity boosting smoothie is a perfect drink to enjoy for it’s benefits during the fall and winter months.

This sweet and creamy, vegan & gluten free Instant Pot mung bean pudding gets its amazing texture and creaminess from coconut milk!

This is an incredibly simple recipe, is super healthy, tastes amazing, is made with just 6 ingredients and comes together in 5 minutes!

This Jalapeño Mezcal Margarita is the perfect combination of spicy, sour, salty, smoky & sweet and is a total treat for your taste buds!

This hot chocolate is a little spicy from the chili, beautifully fragrant from the lime and so rich and decadent from the chocolate.

This Christmas fruit cake is so moist and flavorful, perfectly spiced and studded with a variety of nuts and fruits that were soaked in rum.

These air fried/baked Korean inspired gochujang chicken wings are crispy, garlicky, spicy, sticky and totally irresistible!

This is an easy, 5 ingredient recipe to make delicious & creamy chocolate pudding (with coffee liqueur) from scratch in under 10 minutes!

Rum (or juice) soaked fruits form the most important part of my amazing Christmas fruit cake recipe! Follow along to make my fruit cake!

Creamy and cheesy layers of potatoes spiced with savory Indian flavors make this potato gratin a perfect side to your Thanksgiving meal!

My saffron & cardamom infused creamy panna cotta with a gulab jamun center makes this decadent & vegetarian dessert absolutely irresistible.

My almond mango peda is a delicious Indian fudge recipe loaded with the deliciousness of Alphonso mangoes & they melt in your mouth.