Oven roasted sweet potato halves with coconut oil and sea salt. They’re soft and sweet in the centers and caramelized along the edges.

Roasted matchstick beets. Roasting beets in coconut oil brings out their natural sweetness, and their earthy pungent flavor goes dormant.

The best gluten-free brownies. These brownies are dark, chocolaty, fudgey and rich! They’re literally a chocolate lovers dream.

These wraps take 35 minutes total from start to finish, and everything is cooked together in one skillet! Perfect weeknight dinner!

Almond flour pancakes. These pancakes are lower in carbs, full of protein and are gluten and dairy free!

Sweet potato tacos with avocado crema

Oatmeal chocolate chip cookies

Easy baked sweet potato fries. They’re browned, caramelized and slightly crispy on the outside, and soft on the inside.

These best corn muffins are moist, a bit sweet and savory and have a nice texture and crunch from the cornmeal.

Rosemary skillet chicken. This is the perfect weeknight chicken recipe.

Quinoa wrap with black beans, feta and avocado. Quinoa mixed with an avocado-tahini sauce rolled up in a whole-grain tortilla.

Simple weeknight chicken soup. This soup comes together in no time and uses fregola sarda pasta instead of noodles.

Acorn squash stuffed with quinoa and roasted almonds. This is a great meatless alternative for Thanksgiving.

Cranberry orange bread. This bread combines the tartness of fresh cranberries with the sweet citrus flavor of oranges.

Kale salad with cranberry, apple and toasted almonds. This kale salad is family approved and vegan to boot. It’s the perfect fall salad.

Kale salad with Brussels sprouts and toasted almonds. This is a great salad to pair with any Thanksgiving feast.

Kale salad with pear, toasted almonds and aged gouda. This is the perfect fall kale salad.

Homemade Almond Joy and Mounds bars. These bars are vegan, no-bake and take about 30 minutes to make.

Roasted red pepper Panini with cilantro-lime mayo. This Panini is the perfect sandwich for any meatless Monday.

Avocado-tahini dip. This dip tastes amazing and stays fresh and green for days.

Citrus-marinated chicken. This chicken is moist and flavorful on the inside and crispy on the outside. It’s a family favorite.

Pineapple, mint and banana smoothie. This smoothie is tangy and minty and honestly tastes like a creamsicle.