Easy, lower sugar chocolate granola with dried cranberries and raw pumpkin seeds.

A simple recipe for delicious pumpkin chocolate chip bread. A perfect treat for fall!

Baked cinnamon donuts accented with semi-sweet chocolate chips—a perfect fall treat.

An easy hot fudge sauce recipe that you can prepare on the stove or in the microwave.

Vanilla cupcakes with buttercream frosting, dipped in colored chocolate and garnished with sprinkles.

A delicious vanilla cupcake inspired by the nutty buddy ice cream cone.

A delicious, easy-to-make vanilla cupcake with Fruity Pebbles mixed into the batter, a buttercream frosting, and Fruity Pebbles as garnish.

An delicious and easy cinnamon cake or cupcakes. Goes well with any frosting of your choice!

An easy brown butter cake that involves heating the butter first to bring out a wonderful nutty aroma.

Easy hot chocolate cupcakes— a rich chocolate base topped with marshmallow cream frosting.

An easy and delicious confetti cake or cupcakes— just add sprinkles!

A simple recipe for orange frosting using fresh orange zest or orange extract.

Pretzel-flavored cake or cupcakes, for that sweet and savory fix.

An easy and delicious blueberry frosting using blueberry cream cheese!

This is a simple recipe that brings the refreshing taste of lime right to your cake or cupcakes. Great for summer!

This is an easy, no-nonsense recipe for vegan chocolate cake or cupcakes. No eggs, no butter, no obscure vegan ingredients!

This is a simple cake or cupcake that combines both lemon and lavender in one delicious dessert. Great for spring and summer!

A simple recipe for caramel frosting made using brown sugar—great for making that perfect salted caramel cake!

A simple recipe for Vanilla Bean Frosting, with instructions on how to make both a buttercream and a cream cheese variety.

A classic and simple recipe for carrot cake or cupcakes. Pairs perfectly with cream cheese frosting and a walnut garnish.

Tastes great with a basic vanilla cake, or with something more exotic like coconut or lemon!

A light frosting prepared with egg whites that you can “toast” under the broiler in your oven. Great for a s’mores themed cupcake!