Kale, Pumpkin & Barley Salad
click photo for more informationHealthy winter warm salad, full of grains, sweet roasted pumpkin and spiced up with some chili flakes
Healthy winter warm salad, full of grains, sweet roasted pumpkin and spiced up with some chili flakes
Sweet & salty roasted almonds with a touch of cinnamon. Perfect idea for a last-minute Christmas gift
Classic buttery shortbread with a rosemary twist. A perfect pairing for late afternoon tea
Light and fluffy omelette, caramelised in butter and sugar, for the perfect morning.
Spicy squash, creamy mozzarella and mixed greens – a perfect Autumn lunch idea. [scroll down for the recipe in English]
Pumpkin, coconut and chili soup. Sweet & spicy with a touch of ginger and lemongrass. Enjoy! [scroll down for the recipe in English]
Creamy pumpkin soup with a touch of orange and saffron and crunchy roasted pumpkin seeds – perfect for Autumn afternoons.
Light, totally green salad for hot summer days.
Summer time treat – buttery coffee cake with golden streusel and rhubarb.
Idea for light spring time lunch – creamy watercress soup with goat cheese and some chilli flakes. [scroll down for English]
Orange scented yoghurt cake with Sicilian red oranges – great afternoon treat. [scroll down for English]
Spicy gingerbread muffins with prunes soaked in Cointreau. [in English and Polish]
Creamy Winter risotto with Italian Gorgonzola and sweet pears. [scroll down for English]
Buttery shortbread with a hint of chai spices. Perfect for an edible gift. [scroll down for English]
Delicate French toast with spicy roasted plums – perfect lazy breakfast [scroll down for English]
Crunchy roasted cauliflower with Middle Eastern za’atar and pine nuts.
Dark chocolate and peanut butter come together in these delicious brownies
Hazelnut financiers with strawberries, perfect for tor afternoon tea
Spring is here! So make those tarts with green asparagus and mascarpone and take them to the picnic
Ginger creme brulee – Oriental twist on classic French dessert
Delicious Rocky Road Brownies from the recipe of Joy the Baker – source of many great inspiration!
Classic banana cake different way – upside down, with caramelized bananas (recipe in Polish and in English)