Rich dark chocolate tart, smooth filling with a satiny glaze.

Tender white cake filled with a creamy, fresh lemon custard- topped off with whipped cream frosting

One of my Grandmother’s recipes- little cookies rolled in pecans, and topped off with a drop of icing

Caramel-filled chocolate cupcakes topped with a whipped chocolate ganache.

Cheesecake, apple pie filling, and a waffle cone crust.