Indian Stuffed peppers- perfect mix of crunchy, spicy, tangy and sweet

Potol Posto- Pointed Gourd cooked with Poppy seed paste…traditional Bengali vegetarian delicacy

Lemon Butter Pasta with Artichoke…an easy weeknight meal

Easy no fuss Almond cake with a hint of orange – perfect for a weekday bake

Panzanella – Italian Bread Salad…the King of salads in my book!

Roasted Potato Salad with Creamy Dairy Free Avocado dressing (and Wild Garlic)

Crispy Salt and Pepper Lotus Stems …option to make it either Chinese style or Indian Style

A hearty and comforting Easy One Pot Meal for the still slightly chilly Spring nights.

Thinly sliced lotus stems fried and coated with sauces for a sweet & spicy delicacy that tickles your taste buds.

Robibarer Murgir Jhol/Bengali Sunday Chicken Curry

Malai Paneer…fom the times when dairy was not a bad word!

Daler Bora/Red Lentil fritters…quick, healthy, and hassle free

Dal Makhani -Hearty Slow Cooked Black Lentils w/ Kidney Beans…no oil, no butter, no cream version

Punjabi Rajmah Curry…Kidney beans cooked the Punjabi way…the ultimate comfort food

Chicken In Almond Sauce- a delicious and Spanish dish

Besan Mirchi (Green chillies coated with Gram flour)…made from green chillies which are not hot, so you get the flavour without the heat.

Hungarian Chicken Paprikash- simple & satisfying on every level, warming, nourishing & filling, rich velvety smooth flavor.

Mexican style Scrambled Eggs…for breakfasts as well as lazy (or “just for one”) lunches and dinners!

Pav Bhaji…Indian Vegetable Chili served with Bread Buns.

Chicken Cacciatore – My take on the classic Italian comfort food made. Easy, flavorful and succulent.

Poha- simple, easy, mildly spiced and a healthy breakfast or a light lunch.

Pear (and Chocolate) Muffins…moist and golden with juicy cubes of pears