Fresh salmon seasoned with a delicious blackening spice and formed into patties that are gluten-free, paleo, keto and meal-prep friendly!

Spice up that leftover BBQ sauce with curry powder, and make these easy fusion ground turkey quesadillas with herby cole slaw. YUM!

An Indian inspired sheet pan dinner of roasted fennel & shrimp marinated in tandoori spices. Served w/ easy pistachio salsa verde & rice

A fun twist on a classic cocktail. Gin, Campari, and rosé wine, topped with frozen rosé and brown sugar glazed oranges.

A quick & easy take on a popular Indian dish: Chicken Tikka Masala sliders made with a premade simmer sauce & topped w/ crunchy fried onions.

A healthy twist on a brunch favorite- Shakshuka! Made with kale, parsley, olives, capers, and a just a touch of curry powder. Yum!

A skillet pancake you can make with your wine and cheese party leftovers! The perfect combo of fruit, cheese, & wine. Even uses boxed mix!

Instant pot mushroom soup seasoned w/ herbs & hummus then topped w/ marinated raw mushrooms and a delicious tahini drizzle.

You won’t miss the meat with these sweet potato & chickpea tacos roasted w/ a harissa marinade & topped with feta, dates, walnuts, and herbs.

Make this easy sangria for your next holiday party! All you need is a bottle of red, spicy ginger beer, and frozen mixed berries!

An easy to make pull apart bread with herbs, truffle butter, and a hint of garlic. Topped off with a drizzle of honey and lemon zest!

Winter detox salad w/ riced cauliflower, kohlrabi, pomegranate seeds, apples, and herbs. Perfect to detox after the holidays or anytime!

A festive mimosa made with cranberry syrup spiced with crystallized ginger and rosemary. Easy, unique, and perfect for the holidays!

Veggie burgers made with red lentils, frozen vegetables, and seasoned with a boxed pav bhaji masala.

An easy, nutritious, delicious hummus perfect for Thanksgiving or anytime of year!

A delicious kale salad with maple,roasted parsnips, tangy maple dijon vinaigrette, topped with parm, almonds, & apple chips.

Chicken marinated in a spicy yogurt sauce then grilled to perfection! Served with a peach and basil salsa. Great as a salad or wrap!

Up your brunch game with these easy and boozy rose and cardamom frappuccinos! Simply blend coffee, Somrus Indian Cream Liqueur and ice.

A classic Old Fashioned sweetened with vanilla bean simple syrup. Topped off with brown sugar glazed pineapple and brandied cherries!

Take your grilled cheese sandwiches up a notch by adding tandoori masala, fresh cilantro, and a touch of mayo for an extra cheesy filling!

A healthy coconut curry made with sweet potatoes, chicken, peas, and three peppers for a bold, spicy, satisfying meal that is easy to make!

A hot and spicy party dip made with hummus, Greek yogurt, and a handcrafted marinade. Dunk all of your favs into this flavorful appetizer!