Luscious buttery Shortbread stars with a fragrant hint of lavender…close your eyes…you are in Aix en Provence, France!

The last summer picnic was Saturday and I brought this easy, made in advance red bean dip! Bring some nachos and you are all set!

Surprising and really good salsa! Serve with Tortilla chips and maybe some Mexican beer? At least that is what I am doing!

Perfect sidedish for those long barbeque evenings or great for lunch, this creamy organic pasta salad can even be packed for a picknick.

Rich and dense chocolate muffin made airy and light with Rhubarb cream. A finger licking sweet and (a little) sour combination.

Fresh and crispy Ham and Mushroom pizza from scratch- it is like you are in Rome!

Organic Yellow and Red Beet soup is made in a jiffy and a perfect goodbye to winter veggies!

Warm soothing organic coconut soup from my mama.