Hearty healthy Mexican Black Bean Soup

Roasted Vegetable and Spinach Lasagna

Baked Pita Chips

Vosges Exotic Caramels. Who can resist with ingredients like hibiscus, bee pollen, dulce de leche, and blood orange.

Roasted chestnut, mushroom, and currant stuffing

Adorable bite size Persian pastries made of ground nut and rice flour.

Lobster bisque with smoked salmon cake.

Baked Blue Cheese Crab Cakes

Vegetarian Delight. Seaweed, beansprouts, and bean curd tossed in a chilli sesame dressing.

Pumpkin Muffins with Cream Cheese Icing and Coconut.

Banana pumpkin pancakes. A new twist on an old favorite.

Easy cinnamon apple chips.

Crayfish from New Zealand’s iconic Nins Bin.

Greenshell mussel pizza with sun dried tomatoes, feta, and red onion.

A true Aussie burger with cheese, beetroot, pineapple, and fried egg.

Perfect Latte Art.

Glass Noodle salad made of sweet potato noodles, stir fried veggies, and sesame.

Moist date cake.

Mango and Bean Salad

Spanakopita inspired spinach and artichoke dip

A delicious antipasti plate for brunch.

Salade Olivier (Russian Salad). It is labor intensive but well worth the effort.